International Level 2 Award in Food Safety Retail
PIMS offers the International Level 2 Award in Food Safety Retail for personnel involved in receiving, storing, preparing, displaying or selling food. The course develops practical understanding of food hygiene...
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Program Overview
PIMS offers the International Level 2 Award in Food Safety Retail for personnel involved in receiving, storing, preparing, displaying or selling food. The course develops practical understanding of food hygiene, contamination prevention, allergen awareness, stock control, personal hygiene, cleaning and safe retail food-handling practices.
What You'll Learn
- Food hygiene and safety
- Food-safety legislation
- Microbiological hazards
- Physical, chemical and allergenic hazards
- Food storage
- Preparation, service and display
- Personal hygiene
- Premises design
- Cleaning and disinfection
Empowering professionals with knowledge, practical understanding and stronger workplace skills.
PIMSWho Should Attend?
This PIMS course is suitable for staff in supermarkets, groceries, bakeries, butchers, fishmongers, delicatessens, farm shops, market stalls and food wholesale. It is also relevant to professionals seeking structured, job-focused development in retail food safety and hygiene.
Key Benefits
After completing the International Level 2 Award in Food Safety Retail course with PIMS, participants should be better prepared to:
- Identify contamination and allergen risks in retail operations
- Protect the cold chain and rotate stock correctly
- Handle, prepare and display food hygienically
- Support effective cleaning, pest-control and personal-hygiene procedures
Assessment & Evaluation
The PIMS assessment for International Level 2 Award in Food Safety Retail evaluates the learner's understanding and practical application of the course content.
- The assessment uses multiple-choice questions based on the course modules.
- Minimum passing score: 80%.
- An unsuccessful assessment may be repeated in line with the programme rules.
Start Your Professional Learning Journey.
Contact PIMS for information about International Level 2 Award in Food Safety Retail, training schedules and enrollment.
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